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Gastronomy as an Engine of Change
EFFoST Seminar Series: Sustainable Food Systems: Connecting Expertise in Academia and Industry

This seminar series organized by the Working Group on Sustainable Food Systems aims to provide detailed insights into various facets of sustainability in the food sector. The seminars will include expert talks, practical indications from industry professionals, as well as short presentations from selected early stage researchers.


For more information see:
https://www.effost.org/members/effost+working+groups/wg+sustainable+food/default.aspx

May 13, 2022 01:00 PM in Vienna

Webinar is over, you cannot register now. If you have any questions, please contact Webinar host: Felix Schottroff.